In one of the most exclusive areas of Fermo, totally immersed in the countryside of region Marche, with a beautiful view over the green rolling hills and Sibillini Mountains, you can find a winery and a traditional country house, fully restored while respecting its original features.
This South-West facing country house is located in a very panoramic spot in the countryside surrounding Montefiore dell’Aso, Petritoli and Montegiberto, in the province of Fermo. It is composed of a typical recently restored farmhouse, a winery and a plot of land of approx. 45,000 sq.m.
The house is set out on two floors for a total gross surface of approx. 230 sq.m. + portico of 25 sqm and panoramic terrace of 50 sqm. Ground floor: portico onto the large and bright dining room, kitchen, living room with fireplace, storage room, boiler room, bathroom , office and large room used for storage but which can easily became the 4th bedroom. First floor: a master bedroom with ensuite , 2 bedrooms and a large bathroom, two bedrooms have direct access to the panoramic terrace. Electricity, water, sewage, heating (with gas tank) connected.
Video surveillance system with outdoor cameras (remote-access by smartphone/computer) Woodshed.
Wooden car port for 3 cars.
The winery is located in an area that has always been suited to growing grapes and producing wine. The structure was built by digging into a hillside in order to obtain a constant temperature to better preserve the product according to ancient methods. The cellar is on two floors, upstairs (under a large open portico) there is the grape crushing zone, while the ground floor has the areas for vinification and aging.
4.5 hectares of land of which:
– 2.5 hectares of mechanized vine, planted in 2009 and composed as follows:
3 red =
1777 montepuciano, 1777 sangiovese, 577 cabernet sauvignon
3 white =
242 sauvignon blanc, 300 pecorino, 100 passerina
Production 200 quintals per year.
Potential annual production 25,000 bottles.
– 1 hectare olive grove: 92 productive plants of which 60 young plants that will be up and running within 5 years. (carboncella, sargano, leccino, Grossa Ascolana olive)
Average annual harvest around 200 quintals.
Esetimated average annual harvest within the next 5 years approx. 600 quintals.
– 0.3 unploughed land
– 1 hectare wood for cutting
100 square meter underground cellar, finely rebuilt in stone and wood with space set up for displaying wines. Wooden porch of 100 square meters
possibility of converting another 40 sq.m.
Agricultural equipment: (will be sold separately subject to negotiation)
1 Carraro 85 hp tractor, for vineyard / orchard with revolving front and rear steering
1 atomizer with 5 Ql capacity and 10 vaporizer nozzles
1 shredder with lateral movement
1 grape crusher strimmer machine (for crushing bunches of grapes)
1 must cooling system in fermentation phase (for white and rosé wines)
Hand bottling equipment.
5 wooden barrels used for preserving flavored vinegar
8 steel barrels of 500 liters, 2 barrels of 300 liters and 2 barrels of 1000 liters for storing wine.